The city of Delhi is a dense and easily overwhelming endeavor for travelers. However, if you’re able to steal glimpses of life whizzing along, you find yourself suddenly immersed in the succulent [...]
Chef Stephanie is preparing for her upcoming class on the cuisine of southern Mexico and got in the mood to make tortillas. Check out this brief for video to see how easy this delicious staple of [...]
I think that much of their abilities to break apart life’s big problems into smaller ones and embrace complexities has been taught to them in the kitchen by their mother. Just as she learned from [...]
Located in the village of Indian Hill, Turner Farm is the largest certified organic farm in the Cincinnati area. The farm has been in operation since the early 1800s and in 1994, under the stewardship of Bonnie Mitsui, it became a farm devoted to growing organically. The farm is home to a variety of plants and animals, both domestic and wild. There are open pastures for the sheep and chickens interspersed with gardens and fields. Turner Farm is also home to one of the nation’s premier teaching kitchens and provides educational opportunities for community members who want to bring the Turner Farm ethos of stewardship into their own kitchens.
For a few moments, the large bird sitting in the bald patch near the top of the cypress pine is caught by the morning sunlight. Often the birds of prey that swoop and circle the farm are nothing more than shadows backlit by sun. The white feathers glow in the dappled sunlight making it clear to a…