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Culinary Competencies: Fish Fabrication + Cookery
January 23 @ 6:30 pm - 8:30 pm$90
Fish Fabrication + Cookery is a very special course hosted by executive chef Jennifer Kempin of Muse in Mount Lookout. Chef Jennifer has extensive knowledge and experience working with fish and is ecstatic to bring her knowledge to others at Turner Farm. Students will gain hands-on experience on the basics of how to handle, fabricate, and cook fish with finesse. Classes in the “Culinary Competencies” series are smaller and more intimate in order to maximize hands-on time and coaching!