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Fall Pasta

October 2 @ 6:30 pm - 8:30 pm

$85

Pasta from scratch tends to be really daunting, but when you break it down there are a few key ingredients and steps. This fall pasta class takes simple, fresh pasta and turns it up a notch with heartier dishes meant for fall weather that will be sure to impress! This class will be hands-on in the Teaching Kitchen, followed by a meal comprised of these dishes. Wine will also be available during dinner.

Dishes will include:

  • Buckwheat Lasagna with Pureed Pumpkin, Turner Farm Lamb, & Spinach
  • Ricotta Gnudi with Brown Butter & Sage
  • Rye Garganelli with Roasted TF Mushrooms & Cream Sauce

Early Registration: $85

Registration after September 25th: $95

Details

Date:
October 2
Time:
6:30 pm - 8:30 pm
Cost:
$85
Website:
http://buytickets.at/turnerfarm/188784

Organizer

Turner Farm Teaching Kitchen

Venue

Turner Farm
7400 Given Rd
Cincinnati, OH 45243 United States
+ Google Map
Phone:
5135617400

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