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It’s All in the Dough: Pizza from Scratch

August 25 @ 11:30 am - 1:30 pm

$35

Spend an early afternoon with Chef Stephanie in the Teaching Kitchen to learn the key essentials behind making and working with pizza dough. Every participant will get the chance to make pizza with assorted sauces, toppings (including Turner Farm produce and meats), as well as cheeses. The class will naturally end with a pizza party for all attendees to share and enjoy their creations with each other. A great experience for all ages!

Details

Date:
August 25
Time:
11:30 am - 1:30 pm
Cost:
$35
Website:
http://buytickets.at/turnerfarm/183994

Organizer

Turner Farm Teaching Kitchen

Venue

Turner Farm
7400 Given Rd
Cincinnati, OH 45243 United States
+ Google Map
Phone:
5135617400

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