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Events for February 17, 2018

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11:30 am

Fungi Fundamentals: Mushroom Production + Cooking

February 17 @ 11:30 am - 2:00 pm
Barn Studio, 7400 Given Road
Cincinnati, 45243 United States

Join our Mushroom Production Manager, Rachel Bellis, and Chef Stephanie Michalak for the unique opportunity to learn about mushrooms from spore to plate. We will cover a wide range of topics from basic classification, production, and even how to cook edible mushrooms. You'll get a chance to see how Turner Farm grows certified organic shiitake and oyster mushrooms (weather permitting) and get hands-on time in the Teaching Kitchen learning to maximize the flavors of fungi.

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