Located in the village of Indian Hill, Turner Farm is the largest certified organic farm in the Cincinnati area. The farm has been in operation since the early 1800s and in 1994, under the stewardship of Bonnie Mitsui, it became a farm devoted to growing organically. The farm is home to a variety of plants and animals, both domestic and wild. There are open pastures for the sheep and chickens interspersed with gardens and fields. Turner Farm is also home to one of the nation’s premier teaching kitchens and provides educational opportunities for community members who want to bring the Turner Farm ethos of stewardship into their own kitchens.
A few spots remain for Chef Stephanie’s “Pre-Teen Cooking Class: Knife Skills.” Provide your young ones with a chance to learn skills that will last a lifetime under the expert guidance of a graduate of the prestigious Culinary Institute of America.
Buy tickets for Pre-Teen Cooking Class: Knife Skills at Turner Farm Teaching Kitchen, Tue 6 November 2018 – The Turner Farm Teaching Kitchen will be hosting a number of classes specifically for pre-teens to learn and foster culinary skills that will last a lifetime. The first class will be focusing….
Sorry to get ahead of the holidays (we love Halloween too) but our wreath-making classes are filling fast. Don’t miss your chance to join Melinda O’Briant here at Turner Farm for guided session where you will create your very own fragrant, seasonal wreath or centerpiece. For the first time, this year’s offerings also include a special “Wine, Food and Evergreen” workshop on December 1. Join us for a local holiday tradition!