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Events for September 11, 2018

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11:30 am

Low & Slow is the Way to Go: Slow Cooking Techniques

September 11 @ 11:30 am - 2:00 pm
Turner Farm, 7400 Given Rd
Cincinnati, OH 45243 United States
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$75

This class will cover slower cooking techniques like braising, stewing, and roasting. We will discuss one-pot meals and how to take advantage of your slow cooker at home to make irresistible meals that will make everyone think you've spent the entire day in the kitchen.

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4:30 pm

Teen Culinary Series

September 11 @ 4:30 pm - 6:00 pm
Turner Farm, 7400 Given Rd
Cincinnati, OH 45243 United States
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$325

Calling all chefs-in-training, or simply those teens who want to learn to become more confident in the kitchen. Over five weeks, allow chef Stephanie to highlight how to become more organized, confident, creative, and successful while cooking in the Turner Farm Teaching Kitchen. Topics will include knife skills, soups, fresh pasta making, culinary techniques to make quick and healthy meals, snacks, as well as desserts. Each kitchen class will end with a shared meal created over the class period. The final class will culminate with a celebratory meal created by the students, highlighting the culinary methods learned throughout the series. This class will be limited to a small group of individuals for as much hands-on time and personalized culinary instruction as possible. (open to ages 12-17)

Time: 4:30-6:00pm, August 21st, 28th, September 4th, 11th, 18th

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