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Low & Slow is the Way to Go: Slow Cooking Techniques
September 11, 2018 @ 11:30 am - 2:00 pm$75
FULL MEAL. HANDS-ON TEACHING KITCHEN EXPERIENCE
This class will cover slower cooking techniques like braising, stewing, and roasting. We will discuss one-pot meals and how to take advantage of your slow cooker at home to make irresistible meals that will make everyone think you’ve spent the entire day in the kitchen.