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11:00 am

Cancer-Resilient Cooking & Lifestyle with Dr. John Sacco

November 16, 2018 @ 11:00 am - 1:00 pm
Turner Farm, 7400 Given Rd
Cincinnati, OH 45243 United States
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Optimize your diet and wellness plan to work best for you! Join Dr. John Sacco for this hands-on exploration of the role of diet in managing the risks associated with cancer.

Course participants will learn:

The effect of diet and lifestyle on cancer progression
How to design an appropriate diet for cancer treatment, survivorship or risk reduction
How our body's ability to fight disease and inflammation can be enhanced by the meals we prepare
This is a hands-on class that includes a farm-fresh lunch.

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