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With this class we will mark the beginning of the end of summer, and the start to the warm, dusty tones of autumn, by using flowers, foliage and dried materials to carry one with arrangements at home, through the rest of the season. We will cut from our cut flower field, and take note of how things wane and bend after stretches of heat, and learn how to embrace the fall of the summer.
Food and Wine will be provided.
Please notify us if you have any dietary restrictions or food allergies. We will do our best to accommodate.
With this class we will mark the beginning of the end of summer, and the start to the warm, dusty tones of autumn, by using flowers, foliage and dried materials to carry one with arrangements at home, through the rest of the season. We will cut from our cut flower field, and take note of how things wane and bend after stretches of heat, and learn how to embrace the fall of the summer.
Food and Wine will be provided.
Please notify us if you have any dietary restrictions or food allergies. We will do our best to accommodate.