Market

Buy Local Food

Shop for local, seasonal food just steps from where it’s grown and raised. Our Farm Market is located at the end of the main drive. Hang a slight left at our original farmhouse, park behind it, then come on in and look around! Open the fridges and freezers to find the freshest selection of our certified organic produce, herbs and flowers, grass-fed and finished beef and lamb, and pastured pork, chicken and eggs.

Market Hours

With the shorter days, our Farm Market Winter hours have begun. Our hours are now Monday-Saturday, 10am-5pm and, as always, we are closed on Sundays. Our doors may be are closed due to the cooler weather, but we are still open during our normal operating hours. Please wash or sanitize your hands before shopping. Thank you for your cooperation!

E-Gift Cards

EGift cards for the Farm Market are available for purchase either in the Farm Market or online starting from $10. Please click the link here to purchase an eGift card online. These eGift cards are only valid for the Farm Market.

Flower Field - Closed for You Pick

Our flower field is now closed for You Pick flowers, thank you to everyone for making this a great flower season!

The Flower Field is still open to Flower CSA Members, please make sure to get out and get your blooms before we have our first frost.

Looking forward to seeing you in the flower field in 2027!

A rustic indoor space with a large hanging scale weighing fresh vegetables, including radishes and leafy greens. The background shows a counter with plants, books, and a blackboard menu, with a refrigerator on the left side. The wooden ceiling beams
Inside a rustic farm shop with a blackboard menu, flowers, garlic, and a sleeping cat on a wooden counter.
Assorted fresh vegetables and flowers on a wooden table, including yellow bananas, garlic, green leafy vegetables, multicolored carrots, and bouquets of purple and green flowers.
White barn with blue roof and a sign that says "Farm Market" surrounded by green trees and plants, with a gravel path in front.

In Stock

This list was last updated on Thursday, November 12, 2026. Please note that while we try to update our market stock as often as possible, we may sell out of something in between updates or have something new that’s been harvested fresh from our fields. Please call our Farm Market at (513) 561-7400 x1 with any questions you may have.

Certified Organic Produce

GREENS‍ Arugula - $7/½ lb Baby Kale - $7/½ lb Greens Mix - $7/½ lb
Lettuce Mix - $7/½ lb
Swiss Chard - $4/bunch

VEGGIES‍‍
Beets - $6/lb
Broccoli - $6/lb
Broccoli Crowns - $8/lb
Broccolini - $5/½ lb
Cabbage, Napa - $2.50/lb
Cauliflower - $5/lb Cauliflower, 2nds - $4/lb ‍Celery - $5/bunch
Garlic - $18/lb Koginut Squash - $2/lb Koginut Squash, 2nds - $1/lb Peppers, Hot - $2/bag
Pumpkin, Pie - $2/lb Pumpkin, Musquee de Provence - $2/lb
Scallions - $4/bunch

POPCORN 1/2 lb Bag - $5 1 lb Bag - $9

TURNER FARM MERCHANDISE Community Gardens Postcard - $2/each or $5/3 pack Community Gardens Tote Bag - $10 Community Gardens T-Shirt: -Adult - $22 -Youth - $18 Turner Farm Tote Bag - $10 ‍ ‍

FROZEN SOUP‍
Vegetable Medley - $18/qt, $9/pt
Chicken Soup - $22/qt

Pasture-Raised Eggs‍
Turner Farm Eggs - $7.00/dz Limit 1 TF dozen per household, limited amount available daily Turner Farm Eggs - $3.60/½ dz See a sales associate for details‍ Morningsun Farm Eggs - $7.00/dz No Limit ‍on Morningsun Farm eggs ‍

Pasture-Raised Chicken*‍
Backs - $3/lb Backs, Bulk - $1/lb Breast Boneless Skinless - $10/lb Breast, Tenders - $11/lb
Drums - $4/lb
Feet (not guaranteed from our farm) - $4/lb Ground - $8/lb Sausage: - Ground, Breakfast - $9/lb - Links, Chipotle - $10/lb Thighs, Bone-In w/Skin - $6/lb
Whole Birds - $5.50/lb Wings (Whole) - $4/lb Wings, Party (Separated) - $5/lb ‍ *Limit of 3 packages per each cut of chicken & 1 whole bird

Grass-Fed & Finished Lamb*‍‍ ‍BACK IN STOCK!
Ground - $11/lb
Leg of Lamb (boneless) - $16/lb
Leg Steak - $15/lb
Loin Chop - $20/lb
Neck Roast - $
Organ Meats - $7/lb
Rib Chops, Frenched - $18/lb
Shank - $7/lb
Shoulder Chop - $15/lb
Shoulder Roast (Bone-in)- $ 9/lb
*Limit of 3 packages of each cut of lamb ‍

Grass-Fed & Finished Beef‍ BACK IN STOCK!
Brisket - $10/lb
Chuck Roast (Bone-in) - $10/lb
Filet Mignon - $34/lb
Ground - $9/lb
NY Strip Steak - $22/lb
Organ Meats - $7/lb
Rib-Eye Steak (Bone-in) - $22/lb
Rump Roast - $9/lb
Short Ribs - $8/lb
*Limit of 3 packages of each cut of beef

Pasture-Raised Pork*‍
Bacon, Smoked - $14/lb Bones, Neck - $5/lb
Boston Butt - $9/lb
Chops, Bone-In - $10/lb
Fat - $3/lb
Ground - $8/lb Ham, Fresh Steak - $10/lb Ham, Smoked - $8/lb
SALE! 30% OFF! Ham, Smoked & Sliced - $10/lb‍ ‍SALE! 30% OFF! Hock, Smoked - $6/lb Jowl, Uncured - $14/lb Lard - $10/lb‍ ‍SALE! 20% OFF!‍
Ribs, Baby Back - $10/lb
Ribs, Spare - $8/lb
Sausage, Ground - $9/lb
-Chorizo
-Extra Sage Breakfast -Mild
Sausage, Links - $10/lb
-Bratwurst
-Spicy Italian
-Sweet Italian

*Limit of 3 packages of each cut of pork‍

**Please note that all of our meats are frozen**‍ ‍

A close-up of dried corn kernels with a light beige color.
A top view of an ornamental cabbage plant with bluish-gray, ruffled leaves growing in soil.
Slices of watermelon radish arranged on a wooden surface, showing their pink, white, and green coloration.
A bunch of fresh orange carrots with green tops lying on a weathered wooden surface.
A basket of freshly harvested dirty beets with soil on their surface.