Cast-Iron Halibut with Roasted Vegetables, Blackberries, and Arugula

$120.00
sold out

Learn Chef Katy’s favorite method for cooking a nice filet of fish; with a cast-iron skillet! Then, roast late spring vegetables and make a light and flavorful salad to round out the meal.

Happy boards, wine, and a light dessert will also be provided.

SOLD OUT

Learn Chef Katy’s favorite method for cooking a nice filet of fish; with a cast-iron skillet! Then, roast late spring vegetables and make a light and flavorful salad to round out the meal.

Happy boards, wine, and a light dessert will also be provided.

SOLD OUT