Beef Filet with Roasted Hasselback Butternut Squash and Charred Kale Salad (Nov 26)

$125.00
sold out

Learn to prepare Beef Filet with Roasted Hasselback Butternut Squash along with Charred Kale Salad.

Appetizers, wine and dessert are also provided.

***Due to the limited space availability, all payments for Turner Farm educational and cooking classes are non-refundable and cannot be transferred to another class!

Learn to prepare Beef Filet with Roasted Hasselback Butternut Squash along with Charred Kale Salad.

Appetizers, wine and dessert are also provided.

***Due to the limited space availability, all payments for Turner Farm educational and cooking classes are non-refundable and cannot be transferred to another class!