How to KimChi Class served with a Korean Dinner (March 11)
This class will focus on how to make KimChi. Each participant will learn techniques of making kimchi and some tips and tricks around it. We will serve a scrumptious Korean dinner of Japchae served with Traditional Banchan.
Charcuterie Boards, Wine & Dessert served as well.
***Due to the limited space availability, all payments for Turner Farm educational and cooking classes are non-refundable and cannot be transferred to another class!
This class will focus on how to make KimChi. Each participant will learn techniques of making kimchi and some tips and tricks around it. We will serve a scrumptious Korean dinner of Japchae served with Traditional Banchan.
Charcuterie Boards, Wine & Dessert served as well.
***Due to the limited space availability, all payments for Turner Farm educational and cooking classes are non-refundable and cannot be transferred to another class!
This class will focus on how to make KimChi. Each participant will learn techniques of making kimchi and some tips and tricks around it. We will serve a scrumptious Korean dinner of Japchae served with Traditional Banchan.
Charcuterie Boards, Wine & Dessert served as well.
***Due to the limited space availability, all payments for Turner Farm educational and cooking classes are non-refundable and cannot be transferred to another class!