Teaching+Kitchen.jpeg
Teaching+Kitchen.jpeg

Cast-Iron Ribeye with Potato Salad & More! (June 13)

$100.00

Cast-Iron Ribeye served with a Warm Potato Salad with a Homemade Grapefruit Vinaigrette and tossed with fresh chopped herbs such as Dill, Mint, Tarragon, Chives, Basil and Parsley.

(Served with Cast-Iron Sourdough)

*Cheese and Vegetable Boards, Sauvignon Blanc and Pinot Noir, and Dessert provided as well.

Add To Cart

Cast-Iron Ribeye served with a Warm Potato Salad with a Homemade Grapefruit Vinaigrette and tossed with fresh chopped herbs such as Dill, Mint, Tarragon, Chives, Basil and Parsley.

(Served with Cast-Iron Sourdough)

*Cheese and Vegetable Boards, Sauvignon Blanc and Pinot Noir, and Dessert provided as well.

Cast-Iron Ribeye served with a Warm Potato Salad with a Homemade Grapefruit Vinaigrette and tossed with fresh chopped herbs such as Dill, Mint, Tarragon, Chives, Basil and Parsley.

(Served with Cast-Iron Sourdough)

*Cheese and Vegetable Boards, Sauvignon Blanc and Pinot Noir, and Dessert provided as well.