SOLD OUT!

Enjoy a cozy afternoon baking bread and staying warm with us in the Turner Farm Barn Studio. Guests will learn all about the basics of baking focaccia. Each participant will leave with their own loaf of fresh focaccia.

Focaccia sandwiches will be served for lunch, as well as dessert, coffee and tea will be provided.  

Please notify us if you have any dietary restrictions or food allergies at least 24 hours in advance!

**Due to the limited space availability, all payments for Turner Farm educational and cooking classes are non-refundable and cannot be transferred to another class!