Discover the art of homemade focaccia with Chef Blake! In this hands-on workshop, you’ll learn the bread-making basics from start to finish—including tips on choosing the right flour, what to avoid, and how to achieve that perfect golden crust. Enjoy light bites and refreshments as you bake and leave with freshly made loaves to share (or keep all to yourself!).
· Learn the art of homemade focaccia with Chef Blake in this hands-on workshop. You’ll explore the basics of bread making, from choosing the right flour to mastering the perfect rise. Enjoy light bites and refreshments as you bake, and head home with your own fresh loaves to share—or savor all for yourself!
***Due to the limited space availability, all payments for Turner Farm educational and cooking classes are non-refundable and cannot be transferred to another class!