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$40.00
Take this workshop and you will be eating red, ripe, juicy tomatoes from your own backyard before the 4th of July! Melinda O’Briant will spill all her secrets learned from growing tomatoes at Turner Farm for more than 20 years. She will cover techniques for achieving the earliest tomatoes, variety selection for flavor and size, trellising techniques and disease management. Participants will take home 4 early season tomato plants ready to plant in your own garden.
***Due to the limited space availability, all payments for Turner Farm educational and cooking classes are non-refundable and cannot be transferred to another class!