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$75.00
Join us in the Barn Studio for a cozy afternoon of dough and deliciousness!
What you’ll learn:
Guests will learn all about the basics of baking focaccia.
How to differentiate flours and yeasts
Bake your own focaccia to take home
Enjoy appetizers and a scoop of ice cream on us! Perfect for bread beginners or a unique afternoon out with friends.
Please notify us if you have any dietary restrictions or food allergies at least 24 hours in advance!
**Due to the limited space availability, all payments for Turner Farm educational and cooking classes are non-refundable and cannot be transferred to another class!