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How about learning to make your very own Seared Scallops with Grilled Corn, Herbed Polenta, and adding a side of Turner Farm’s amazing Organic Vegetables! Hungry yet?

In addition to this amazing dish, we provide Cheese and Vegetable Boards, unlimited Wine (Sauvignon Blanc and Pinot Noir), and, of course, a scrumptious dessert, that will be sure to add to your experience here at the Turner Farm Teaching Kitchen!