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$75.00
Stop throwing away flavor! 🥕 Spend a morning with Chef Blake at Turner Farm learning how to stretch your grocery haul into new, inspired dishes.
What You’ll Learn:
Learn fermentation methods
Creative solutions to stretch your product into new dishes
How to turn one product into many
A light lunch will be served along with dessert, water, coffee and tea.
Please notify us if you have any dietary restrictions or food allergies at least 24 hours in advance!
**Due to the limited space availability, all payments for Turner Farm educational and cooking classes are non-refundable and cannot be transferred to another class!