Supper Time at Turner Farm (July 30th)

6:00 - 8:00 P.M

Join us for an intimate summer evening celebrating the harvest at Turner Farm.

Supper Time at Turner Farm is a seasonal dining series led by Executive Chef Blake Larson, featuring a thoughtfully curated six-course vegetarian menu inspired entirely by what is growing and thriving on the farm. Each course reflects the beauty of the season, showcasing the freshest ingredients harvested from Turner Farm.

Your evening includes:

• A six-course vegetarian tasting menu

• Carefully selected summer wines

• One seasonal, chef-crafted mocktail prepared by Chef Blake

• A warm, communal dining experience shared around the table

Designed to inspire and create space for connection, Supper Time brings together fine food, thoughtful beverages, and familiar faces in an unforgettable farm setting. As a special surprise, the evening will also feature live music from a local musician.

Seats are intentionally limited to create an intimate experience. Reserve yours early—we look forward to welcoming you to the table.