Workshop: Pastries + Poptarts (April 7)

$80.00

Join Chef Blake for a hands-on workshop where we’re turning this childhood favorite into an artisan masterpiece. This isn't just a recipe; it's a technique class.

You will learn:

  • The Science of Flake: Mastering handmade dough for the perfect bite from scratch.

  • Pro-Prep & Storage: Chef secrets on how to prep ahead and store for fresh results every time.

  • Custom Fillings: Choose from 3 gourmet flavors to create your own signature batch.

Complete with a farm lunch and dessert, this is the ultimate afternoon for any home baker looking to add professional flair to their kitchen.

🕒 Seats are limited! Grab your apron and come see why 'homemade' always tastes better.

Join Chef Blake for a hands-on workshop where we’re turning this childhood favorite into an artisan masterpiece. This isn't just a recipe; it's a technique class.

You will learn:

  • The Science of Flake: Mastering handmade dough for the perfect bite from scratch.

  • Pro-Prep & Storage: Chef secrets on how to prep ahead and store for fresh results every time.

  • Custom Fillings: Choose from 3 gourmet flavors to create your own signature batch.

Complete with a farm lunch and dessert, this is the ultimate afternoon for any home baker looking to add professional flair to their kitchen.

🕒 Seats are limited! Grab your apron and come see why 'homemade' always tastes better.