Sushi Workshop - Vegetarian Edition (Nov 14)
Sushi Rolling Demystified!
In this class you will make both types of rolls.
*Uramaki (rice on the outside) and Maki (rice on the inside) along with a vegan “yum sauce”, “eel sauce”. (Note: the eel sauce does not have eel in it.) This dish will also be taught with pan fried ToFu with salt and sweet Tamari, and Sesame-Soy Roasted Turner Farm Vegetables.
Learn knife skills in this fun and surprisingly easy class!
Appetizers, wine and dessert are also provided.
Sushi Rolling Demystified!
In this class you will make both types of rolls.
*Uramaki (rice on the outside) and Maki (rice on the inside) along with a vegan “yum sauce”, “eel sauce”. (Note: the eel sauce does not have eel in it.) This dish will also be taught with pan fried ToFu with salt and sweet Tamari, and Sesame-Soy Roasted Turner Farm Vegetables.
Learn knife skills in this fun and surprisingly easy class!
Appetizers, wine and dessert are also provided.
Sushi Rolling Demystified!
In this class you will make both types of rolls.
*Uramaki (rice on the outside) and Maki (rice on the inside) along with a vegan “yum sauce”, “eel sauce”. (Note: the eel sauce does not have eel in it.) This dish will also be taught with pan fried ToFu with salt and sweet Tamari, and Sesame-Soy Roasted Turner Farm Vegetables.
Learn knife skills in this fun and surprisingly easy class!
Appetizers, wine and dessert are also provided.